光武
XYGIN BLACK GOLD
XYGIN BLACK GOLD
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View enquiry list《Castle City Lion》 was serialized in the Shonen Jump magazine in the 1980s, and is now a masterpiece by Hojo Tsukasa, which has reached 4,600,000 volumes, and is a timeless masterpiece.
Western red persimmon, sage luo, western sweet chrysanthemum and lemon grass are used to create a complex and deep acidity flavor. In addition to this, passing through the passage of juniper berries and mountain kernels, the woody taste of Japanese smoke, and the taste of Colt Python 357 fire.
Ingredients: Sake distilled spirit, smoked pine nuts, black pepper, banya, Sei Luo, sweet chrysanthemum, incense root
Product details
Food to go with it
| Japanese | Marinated white fish, chilled tofu, edamame |
|---|---|
| Western | Olives, cured ham, goat cheese |
| Chinese | Smashed cucumber, poached chicken |
How we drink it
- With tonic, 1:3. Ice first, a squeeze of lime or lemon, one gentle stir
- With soda, to let the botanicals show
- Martini. A little vermouth, stirred until properly cold
A starting point. Adjust to taste.
Made by
Mitsutake Sake Brewing Co.
Kashima, Saga
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