Meiri Shurui
Yukiyazuki S4 Junmai Daiginjo Favorite Model 1800ml
Yukiyazuki S4 Junmai Daiginjo Favorite Model 1800ml
Regular price
HK$1,135.00 HKD
Regular price
Sale price
HK$1,135.00 HKD
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View enquiry listLamy's ideal glass: junmai daiginjo Favorite Model
Yukiyazuki began in 2021, when hololive's Yukihana Lamy teamed up with Meiri Shurui to make sake "from scratch with her own hands".The junmai daiginjo is Lamy's ideal light, dry sake, and it is good warm too. Bronze at IWC 2023. It would be a shame just to display it — open it, and the empty bottle still looks great on the shelf with its label.
How to enjoy it
- Chilled: shows off its light, dry crispness
- Gently warmed (about 40°C): Lamy made it to be good warm too — the rice umami blooms
- With grilled fish, hot pot or oden
If you like it, try these
- Fukushogun Daiginjo — Meiri's flagship daiginjo
- Fukushogun Daiginjo Migaki 50 — dry daiginjo from Yamada Nishiki polished to 50%
Volume 1800ml | ABV 17% | Type Sake (junmai daiginjo)
Producer Meiri Shurui (Mito, Ibaraki) | Origin Ibaraki, Japan
Product details
Food to go with it
| Japanese | Sashimi, tempura, simmered dishes |
|---|---|
| Western | Oysters, white fish carpaccio, goat cheese |
| Chinese | Steamed fish, prawn and egg, blanched greens |
Made by
Meiri Shurui Co., Ltd.
Mito, Ibaraki
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