Note: this liqueur is walnut-flavoured. We are checking with the producer whether walnut itself is used as an ingredient. If you are allergic to walnuts, please avoid it.
A cream liqueur of fresh milk and egg yolks, flavoured with walnut. 16% ABV. Also a good finishing touch for desserts and gelato. Contains milk and egg.
Volume 700ml | ABV 16% | Type Liqueur Producer Distilleria De Negri (Veneto, Italy) | Origin Italy
Taste profile
Sweetness
DrySweet
Acidity
SoftBright
Aroma
SubtleExpressive
Body
LightFull
Alcohol
16%
Guide values from our team; everyone tastes a little differently.
Product details
Food to go with it
Japanese
Wagashi, ice cream, cheese
Western
Cheesecake, vanilla ice cream
Chinese
Douhua, taro balls, cake
Allergen information (for reference)
Milk, Egg
Being confirmed: Walnut
The producer’s information only says “walnut flavour”; we are still confirming whether walnut itself is used. If you are allergic to walnuts, please avoid this product.
Compiled by WAIN99 from the producer’s product information. This is voluntary reference information. It does not replace the official labelling and does not guarantee the absence of unlisted allergens. Always check the product label.