Miso-glazed aubergine
A deli portion works well. Look for sweet-savoury miso and a lightly grilled surface.
Try it with →Mitsutake Shuzojo
Makai X.O Dokuro Black Koji Imo Shochu 900ml
Makai X.O Dokuro Black Koji Imo Shochu 900ml
Regular price
$800.00 TWD
Regular price
Sale price
$800.00 TWD
In stock at our Taipei store (please contact us via the enquiry list)
Quantity
We do not sell alcohol online in this region. Prices and details shown are for reference only. Please add items to your enquiry list and contact us.
Added to your enquiry list.
View enquiry listA black koji imo shochu from Mitsutake bearing the "Makai" name
A sweet-potato shochu made with black koji by Mitsutake Shuzojo — a firm sweet-potato aroma with the smoothness black koji brings. A handy 900ml bottle.
How to enjoy it
- With hot water: water first, then shochu, 5:5 — Mitsutake recommends about 70°C
- On the rocks, with a splash of room-temperature water
- With soda: the aroma opens up
If you like it, try these
- Makai e no Izanai Roasted Sweet Potato Shochu 720ml — the roasted sweet potato shochu
Volume 900ml | ABV 25% | Type Imo shochu (black koji)
Producer Mitsutake Shuzojo (Saga, Japan) | Origin Saga, Japan
Taste profile
- Sweetness
- Dry Sweet
- Acidity
- Soft Bright
- Aroma
- Subtle Expressive
- Body
- Light Full
- Alcohol
- 25%
Guide values from our team; everyone tastes a little differently.
Food pairings
Explore serving ideas and easy recipes below.
Smoked sausage
Choose a fully cooked product and follow its instructions; keep hot sauces light.
Try it with →
Lu rou fan: braised pork rice
Sweet-savoury braised pork over rice. Adjust the drink to the strength of the sauce and star anise.
Try it with →
Made by
Mitsutake Shuzojo
Kashima, Saga
See this producer
